{"id":59150,"date":"2025-03-28T15:42:46","date_gmt":"2025-03-28T14:42:46","guid":{"rendered":"https:\/\/gorgonzola.egloo.it\/?post_type=news&#038;p=59150"},"modified":"2025-03-28T15:46:26","modified_gmt":"2025-03-28T14:46:26","slug":"gorgonzola-bob-paa-foodex-tokyo-rekord-for-italienske-bob-oste-i-japan","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/da\/news\/gorgonzola-bob-paa-foodex-tokyo-rekord-for-italienske-bob-oste-i-japan\/","title":{"rendered":"GORGONZOLA BOB P\u00c5 FOODEX TOKYO. REKORD FOR ITALIENSKE BOB-OSTE I JAPAN"},"content":{"rendered":"<p><em>Siden 1990, og til i dag, er forbruget af \u201cmade in Italy\u201d-oste mere end fordoblet i Japan, hvor der i dag findes hele 5000 italienske restauranter.<\/em> <strong>If\u00f8lge <\/strong><strong>AFIDOP, (Foreningen for Italienske BOB- og BGB-oste)<\/strong><strong>,<\/strong> <strong>n\u00e5ede <\/strong>eksporten af <strong>Italienske oste til \u201cSolens Rige\u201d <\/strong>op p\u00e5 12.700 tons i 2024, en v\u00e6kst p\u00e5 14%, til en samlet v\u00e6rdi p\u00e5 106,9 millioner euro, med en for\u00f8gelse p\u00e5 1,1% i forhold til \u00e5ret f\u00f8r.<\/p>\n<p>\u201c<em>2024 var et s\u00e6rdeles positivt \u00e5r for vores eksport til Japan<\/em> &#8211; kommenterede<strong> Antonio Auricchio<\/strong><strong>,<\/strong> <strong>formand for AFIDOP og Gorgonzola Konsortiet &#8211; <\/strong><em>Stigningerne, der for\u00e5rsagedes af yennens devaluering i forhold til den udenlandske valuta i 2023, sv\u00e6kkede ikke japanernes begejstring for vores BOB-oste. Det skyldes vores produkters variation i stil, konsistens og smag, men ogs\u00e5 deres alsidighed i madlavningen og Made in Italy-charmen, som altid har v\u00e6ret synonym for gamle h\u00e5ndv\u00e6rkstraditioner og en produktionsk\u00e6de, der garanterer kvalitet og \u00e6gthed\u201d. <\/em><\/p>\n<p>Konsortiet for Beskyttelse af Gorgonzola BOB deltog, med disse lovende foruds\u00e6tninger, i den 50. udgave af <strong>Foodex Japan 2025 <\/strong><strong>fra d. 11 til d. 14<\/strong> <strong>marts<\/strong><strong>,<\/strong> som er den vigtigste f\u00f8devaremesse i Japan. Der var virkelig stor succes ved standen, hvor der var smagninger der arrangeredes til indk\u00f8bere og fagfolk, der virkeligt satte pris p\u00e5 den milde Gorgonzola, i mods\u00e6tning til tidligere, hvor det var den pikante Gorgonzola der var den foretrukne.<\/p>\n<p>Promoveringsaktiviteterne bestod ogs\u00e5 af en vigtig repr\u00e6sentativ begivenhed, udenfor Foodex, nemlig \u201c<strong>The Italian aperitivo<\/strong>\u201d-aftenen, der var arrangeret d. 13 marts af ICE og Fiere di Parma (Parma Messer) p\u00e5 den italienske ambassade i Japan. Formanden, <strong>Antonio Auricchio<\/strong><strong>,<\/strong> fortalte under eventet, om Gorgonzola BOB\u2019s, og andre italienske BOB-ostes, historie og s\u00e6rlige kendetegn til den italienske ambassad\u00f8r Gianluigi Benedetti og hans g\u00e6ster. <em>\u201cFor hvad fremtiden vedr\u00f8rer <\/em><em>\u2013 afsluttede Auricchio \u2013<\/em><em> ser vi store v\u00e6kstmuligheder<\/em>\u201d.<\/p>\n","protected":false},"featured_media":59140,"template":"","class_list":["post-59150","news","type-news","status-publish","has-post-thumbnail","hentry","news-category-nyheder"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>GORGONZOLA BOB P\u00c5 FOODEX TOKYO. 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