{"id":17128,"date":"2015-09-16T00:00:00","date_gmt":"2015-09-15T22:00:00","guid":{"rendered":"https:\/\/en.gorgonzola.com\/news\/tastings-at-expo\/"},"modified":"2023-07-18T14:38:41","modified_gmt":"2023-07-18T12:38:41","slug":"tastings-at-expo","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/en\/news\/tastings-at-expo\/","title":{"rendered":"Second tasting week at Expo"},"content":{"rendered":"<p>During the Expo, there will be <strong>the second\u00a0tasting <\/strong>week, <strong><u>from September 18 to 24<\/u>.<\/strong> A specifically organised area will be open to all the visitors\u00a0 who will have the chance to sample the two types of Gorgonzola cheese, the <em>sweet (dolce) <\/em>and the <em>spicy (piccante).\u00a0<\/em>The Consortium will offer its gadgets.<\/p>\n<p>Don\u2019t miss it!<\/p>\n","protected":false},"featured_media":10612,"template":"","class_list":["post-17128","news","type-news","status-publish","has-post-thumbnail","hentry","news-category-news"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Second tasting week at Expo - Gorgonzola DOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gorgonzola.egloo.it\/en\/news\/tastings-at-expo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Second tasting week at Expo - Gorgonzola DOP\" \/>\n<meta property=\"og:description\" content=\"During the Expo, there will be the second\u00a0tasting week, from September 18 to 24. 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