{"id":20987,"date":"2018-01-10T00:00:00","date_gmt":"2018-01-09T23:00:00","guid":{"rendered":"https:\/\/es.gorgonzola.com\/noticias\/la-actividad-valorizacion-2018\/"},"modified":"2023-07-18T14:38:22","modified_gmt":"2023-07-18T12:38:22","slug":"la-actividad-valorizacion-2018","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/es\/news\/la-actividad-valorizacion-2018\/","title":{"rendered":"La actividad de valorizaci\u00f3n en 2018"},"content":{"rendered":"<p style=\"text-align: justify\">Los primeros meses del a\u00f1o son el per\u00edodo \u00f1eque se elaboran los datos relativos a la producci\u00f3n y a la exportaci\u00f3n a todo el mundo del queso Gorgonzola DOP. Seguramente el a\u00f1o 2017 ha sido un a\u00f1o positivo. Se han producido 4.316.821 quesos (datos que llegan hasta el mes de noviembre) de queso Gorgonzola DOP, es decir 142.269 m\u00e1s con respecto al a\u00f1o anterior (+3,41%) y 228.459 m\u00e1s con respecto al a\u00f1o 2015.<\/p>\n<p style=\"text-align: justify\">En cambio, para conocer los datos definitivos sobre el porcentaje de producci\u00f3n dirigido a los mercados extranjeros tendremos que esperar unos meses m\u00e1s, pero ya puede decirse que en el per\u00edodo incluido entre enero y septiembre de 2017 se han exportado a todo el mundo 14.617 toneladas de queso Gorgonzola DOP, en su mayor\u00eda hacia la Uni\u00f3n Europea (12.780 toneladas sobre el total).<\/p>\n<p style=\"text-align: justify\">Para promover la actividad de valorizaci\u00f3n del producto hacia adquirentes y compradores extranjeros en el a\u00f1o 2017, el Consorcio Gorgonzola se confirma entre los participante en Gulfood, una de las ferias agroalimentarias m\u00e1s importantes, en programa desde el 18 hasta el 22 de febrero en Dubai, visitada por un promedio de 97.000 personas procedentes desde m\u00e1s de 180 pa\u00edses.<\/p>\n<p style=\"text-align: justify\">En cambio la manifestaci\u00f3n ferial m\u00e1s importante del pr\u00f3ximo a\u00f1o ser\u00e1 Cibus, la feria organizada con frecuencia bienal en Parma (7-10 de mayo).<\/p>\n<p style=\"text-align: justify\">Un feliz a\u00f1o 2008 para todos, acompa\u00f1ados por el queso Gorgonzola DOP.<\/p>\n","protected":false},"featured_media":11730,"template":"","class_list":["post-20987","news","type-news","status-publish","has-post-thumbnail","hentry","news-category-noticias"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La actividad de valorizaci\u00f3n en 2018 - Gorgonzola DOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gorgonzola.egloo.it\/es\/news\/la-actividad-valorizacion-2018\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La actividad de valorizaci\u00f3n en 2018 - Gorgonzola DOP\" \/>\n<meta property=\"og:description\" content=\"Los primeros meses del a\u00f1o son el per\u00edodo \u00f1eque se elaboran los datos relativos a la producci\u00f3n y a la exportaci\u00f3n a todo el mundo del queso Gorgonzola DOP. 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