{"id":64102,"date":"2026-08-03T09:43:20","date_gmt":"2026-08-03T07:43:20","guid":{"rendered":"https:\/\/gorgonzola.egloo.it\/?post_type=news&#038;p=64102"},"modified":"2026-08-04T10:24:03","modified_gmt":"2026-08-04T08:24:03","slug":"los-viajes-del-sabor-dop","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/es\/news\/los-viajes-del-sabor-dop\/","title":{"rendered":"LOS VIAJES DEL SABOR \u00abDOP\u00bb"},"content":{"rendered":"<p>El turismo es un factor importante de crecimiento en el sector de los productos certificados DOP e IGP. Lo ha se\u00f1alado la reforma europea de las Indicaciones Geogr\u00e1ficas de 2024, ratificada precisamente el pasado 3 de junio mediante un decreto espec\u00edfico del <em>Ministerio de agricultura, soberan\u00eda alimentaria y bosques<\/em> <em>(Decreto Ministerial 264637<\/em>). Como algunas denominaciones ya est\u00e1n experimentando desde hace algunos a\u00f1os, una parte de su valor reside tambi\u00e9n en la capacidad de los territorios de ser atractivos para viajes y experiencias enogastron\u00f3micas. Con este enfoque se preparan varias iniciativas en las dos regiones donde se produce el queso Gorgonzola Dop, quince provincias entre Piamonte y Lombard\u00eda.<\/p>\n<p>En la secci\u00f3n \u00abSabor\u00bb de la p\u00e1gina web <a href=\"https:\/\/www.visitpiemonte.com\/gusto\">Visitpiemonte.com<\/a>, la Regi\u00f3n Piamonte promociona diferentes recorridos dedicados a las excelencias enogastron\u00f3micas locales. Desde los paisajes vitivin\u00edcolas de Langhe, Roero y Monferrato, Patrimonio UNESCO, hasta los valles alpinos, desde los lagos, pasando por las llanuras hasta llegar, finalmente, a los arrozales m\u00e1s extensos de Europa de las provincias de Novara y Vercelli, patria del muy amado risotto con queso Gorgonzola Dop.<\/p>\n<p>Tambi\u00e9n la regi\u00f3n Lombard\u00eda, otra zona de producci\u00f3n, posee lugares encantadores para una excursi\u00f3n o las vacaciones de verano, como la zona de los lagos. Desde Mil\u00e1n es posible llegar, por ejemplo, a Como, Laveno o Stresa, tanto con los trenes regionales ordinarios como con los trenes hist\u00f3ricos. Trenord tambi\u00e9n pone a disposici\u00f3n gratuitamente la gu\u00eda <a href=\"https:\/\/www.trenord.it\/fileadmin\/contenuti\/TRENORD\/3-News\/Trenord_Informa\/Notizie\/2023\/guida_lonely_planet_2023\/fuori-stazione.pdf\">Fuori Stazione<\/a> para descubrir bodegones, restaurantes y lugares del sabor, a los cuales es posible llegar en tren para saborear el queso azul m\u00e1s famoso del mundo.<\/p>\n<p>Una excursi\u00f3n, un fin de semana o una estancia m\u00e1s larga pueden volverse inolvidables gracias al descubrimiento de los lugares de producci\u00f3n y de las historias de los artesanos que crean cada d\u00eda con pasi\u00f3n productos de alta calidad que son el alma de la enogastronom\u00eda, como el queso Gorgonzola Dop.<\/p>\n","protected":false},"featured_media":64130,"template":"","class_list":["post-64102","news","type-news","status-publish","has-post-thumbnail","hentry","news-category-noticias"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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