{"id":17420,"date":"2016-06-24T00:00:00","date_gmt":"2016-06-23T22:00:00","guid":{"rendered":"https:\/\/fr.gorgonzola.com\/nouvelles\/histoire-et-tradition\/"},"modified":"2023-07-18T14:20:44","modified_gmt":"2023-07-18T12:20:44","slug":"histoire-et-tradition","status":"publish","type":"column","link":"https:\/\/gorgonzola.egloo.it\/fr\/rubriche\/histoire-et-tradition\/","title":{"rendered":"Histoire et tradition"},"content":{"rendered":"<p style=\"text-align: justify\">Le Gorgonzola DOP est un fromage 100% italien qui est produit exclusivement dans certaines zones sp\u00e9cifiques du Pi\u00e9mont et de la Lombardie en suivant un processus de fabrication conforme \u00e0 un cahier des charges sans l\u2019utilisation de conservateurs ou d\u2019additifs et avec une fili\u00e8re courte. En partant d\u2019une tradition ancienne, cette sp\u00e9cialit\u00e9 est obtenue avec des installations et des technologies de production qui assurent des standards \u00e9lev\u00e9s d\u2019hygi\u00e8ne et de s\u00e9curit\u00e9.<\/p>\n<p style=\"text-align: justify\">L\u2019appellation est une garantie pour les consommateurs qui sont s\u00fbrs d\u2019acheter des aliments de qualit\u00e9 unique, exprimant la sp\u00e9cificit\u00e9 et le lien avec un territoire pr\u00e9cis et repr\u00e9sentant l\u2019ensemble des caract\u00e9ristiques environnementales, des traditions et de la culture locale.<\/p>\n","protected":false},"featured_media":11030,"template":"","class_list":["post-17420","column","type-column","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Histoire et tradition - Gorgonzola DOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gorgonzola.egloo.it\/fr\/rubriche\/histoire-et-tradition\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Histoire et tradition - Gorgonzola DOP\" \/>\n<meta property=\"og:description\" content=\"Le Gorgonzola DOP est un fromage 100% italien qui est produit exclusivement dans certaines zones sp\u00e9cifiques du Pi\u00e9mont et de la Lombardie en suivant un processus de fabrication conforme \u00e0 un cahier des charges sans l\u2019utilisation de conservateurs ou d\u2019additifs et avec une fili\u00e8re courte. 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