{"id":63356,"date":"2026-02-09T10:33:43","date_gmt":"2026-02-09T09:33:43","guid":{"rendered":"https:\/\/gorgonzola.egloo.it\/?post_type=news&#038;p=63356"},"modified":"2026-02-09T10:33:57","modified_gmt":"2026-02-09T09:33:57","slug":"le-consortium-gorgonzola-au-salon-foodex-de-tokyo-2026","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/fr\/news\/le-consortium-gorgonzola-au-salon-foodex-de-tokyo-2026\/","title":{"rendered":"LE CONSORTIUM GORGONZOLA AU SALON FOODEX DE TOKYO 2026"},"content":{"rendered":"<p>Le Consortium Gorgonzola sera pr\u00e9sent, cette ann\u00e9e aussi, au salon Foodex Japan 2026, une manifestation d\u00e9di\u00e9e au secteur agroalimentaire dont la 51e \u00e9dition aura lieu \u00e0 Tokyo du 10 au 13 mars 2026 aupr\u00e8s du Parc des expositions Tokyo Big Sight.<\/p>\n<p>Foodex est la principale initiative de diffusion et de promotion commerciale du secteur sur toute la r\u00e9gion Asie-Pacifique dans ces ann\u00e9es o\u00f9 les importations agroalimentaires japonaises de l\u2019Italie ont connu des augmentations significatives : +14% en 2024 par rapport \u00e0 2023 <em>(source ICE &#8211; Agence italienne pour le commerce ext\u00e9rieur).<\/em> En ce qui concerne le secteur fromager, selon\u00a0<em>AFIDOP, Association des Fromages Italiens AOP et IGP<\/em>,\u00a0l\u2019exportation de fromages italiens dans le Pays du Soleil levant a atteint en 2024 \u2013 derni\u00e8re donn\u00e9e annuelle disponible &#8211; 12.700 tonnes, pour une valeur totale d\u2019environ 107 millions d\u2019euros, avec une augmentation de 1,1% en comparaison \u00e0 l\u2019ann\u00e9e pr\u00e9c\u00e9dente. Cela est d\u00fb \u00e0 la vari\u00e9t\u00e9 de styles, de textures et de go\u00fbt de nos produits fromagers mais aussi \u00e0 leur polyvalence et au charme du Made in Italy qui est synonyme, depuis toujours, d\u2019un savoir-faire mill\u00e9naire et d\u2019une fili\u00e8re certifi\u00e9e assurant aux consommateurs la qualit\u00e9 et l\u2019authenticit\u00e9.<\/p>\n<p>Pour les exploitations qui fabriquent le Gorgonzola, ce march\u00e9 pr\u00e9sente donc de larges marges de croissance. Avec plus de 33 mille meules et outre 4 millions d&rsquo;euros \u00e0 la date du 31 octobre 2025, le Japon est le premier Pays en termes de valeur d\u2019exportation de Gorgonzola dans cette zone et le 12e au niveau mondial <em>(source Clal &#8211; plateforme web sp\u00e9cialis\u00e9e dans l\u2019analyse du march\u00e9 laitier-fromager international).<\/em><\/p>\n<p>Il faut aussi ajouter que : au Japon, de m\u00eame qu\u2019en Chine et en Cor\u00e9e du Sud, le pourcentage de personnes intol\u00e9rantes au lactose est tr\u00e8s \u00e9lev\u00e9, et nous savons bien que le Gorgonzola est naturellement sans lactose <em>(inf\u00e9rieur \u00e0 0,1g\/100g, c\u2019est une cons\u00e9quence naturelle du processus de fabrication typique. Il contient du galactose<\/em>). En outre, en Orient l\u2019umami\u00a0est \u00e0 la mode, il s\u2019agit du cinqui\u00e8me go\u00fbt. C\u2019est une sensation du palais qui est tr\u00e8s recherch\u00e9e dans les restaurants locaux \u00e0 l\u2019avant-garde et se trouve, entre autres, dans certains mets affin\u00e9s et ferment\u00e9s provenant d\u2019aliments vivants comme le Gorgonzola.<\/p>\n<p>Rendez-vous donc au <strong>Pavillon Italie &#8211; WEST Hall 2 Place num\u00e9ro 148<\/strong> \u00e0 l\u2019int\u00e9rieur de l\u2019exposition collective italienne r\u00e9serv\u00e9e \u00e0 l\u2019ICE. Aupr\u00e8s du stand, il y aura des d\u00e9gustations de produit et l\u2019activit\u00e9 habituelle de divulgation du Consortium.<\/p>\n","protected":false},"featured_media":63347,"template":"","class_list":["post-63356","news","type-news","status-publish","has-post-thumbnail","hentry","news-category-nouvelles","news-category-foires-et-evenements"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>LE CONSORTIUM GORGONZOLA AU SALON FOODEX DE TOKYO 2026 - Gorgonzola DOP<\/title>\n<meta name=\"description\" content=\"Le Consortium du Gorgonzola participe \u00e0 Foodex Japan 2026 \u00e0 Tokyo pour promouvoir le Gorgonzola AOP et renforcer sa pr\u00e9sence en Asie.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gorgonzola.egloo.it\/fr\/news\/le-consortium-gorgonzola-au-salon-foodex-de-tokyo-2026\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LE CONSORTIUM GORGONZOLA AU SALON FOODEX DE TOKYO 2026 - 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