{"id":18360,"date":"2016-04-26T00:00:00","date_gmt":"2016-04-25T22:00:00","guid":{"rendered":"https:\/\/nl.gorgonzola.com\/nieuws\/zonder-toevoegingen-en-conserveringsmiddelen\/"},"modified":"2023-07-18T14:21:08","modified_gmt":"2023-07-18T12:21:08","slug":"zonder-toevoegingen-en-conserveringsmiddelen","status":"publish","type":"column","link":"https:\/\/gorgonzola.egloo.it\/nl\/rubriche\/zonder-toevoegingen-en-conserveringsmiddelen\/","title":{"rendered":"Zonder toevoegingen en conserveringsmiddelen"},"content":{"rendered":"<p>De Gorgonzola-kaas BOB wordt geproduceerd zonder gebruik van additieven of bewaarmiddelen.<\/p>\n<p>De pasteurisatie van de melk die voor de bereiding van de kaas wordt gebruikt, het volgen van de correcte hygi\u00ebnische normen en bedrijfspraktijken tijdens de productie die streng gecontroleerd worden, en het juiste verloop van het karakteristieke fermentatieproces uitgevoerd door de melkzuurbacteri\u00ebn bieden op zichzelf voldoende garantie voor de gezondheid en de correcte productkenmerken en organoleptische karakteristieken van de kaas.<\/p>\n","protected":false},"featured_media":10963,"template":"","class_list":["post-18360","column","type-column","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Zonder toevoegingen en conserveringsmiddelen - Gorgonzola DOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gorgonzola.egloo.it\/nl\/rubriche\/zonder-toevoegingen-en-conserveringsmiddelen\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zonder toevoegingen en conserveringsmiddelen - Gorgonzola DOP\" \/>\n<meta property=\"og:description\" content=\"De Gorgonzola-kaas BOB wordt geproduceerd zonder gebruik van additieven of bewaarmiddelen. 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