{"id":60313,"date":"2025-07-29T11:36:33","date_gmt":"2025-07-29T09:36:33","guid":{"rendered":"https:\/\/gorgonzola.egloo.it\/?post_type=news&p=60313"},"modified":"2026-04-17T11:01:25","modified_gmt":"2026-04-17T09:01:25","slug":"gorgonzola-bob-op-het-summer-fancy-food-in-new-york","status":"publish","type":"news","link":"https:\/\/gorgonzola.egloo.it\/nl\/news\/gorgonzola-bob-op-het-summer-fancy-food-in-new-york\/","title":{"rendered":"GORGONZOLA BOB OP HET SUMMER FANCY FOOD IN NEW YORK"},"content":{"rendered":"

Het Gorgonzola BOB Consortium nam, samen met Afidop (Associazione Formaggi Italiani BOB en BGA), deel aan het Summer Fancy Food-evenement dat op 1 juli in New York werd afgesloten. Het was een belangrijke promotiekans op de Noord-Amerikaanse markt, waar talloze liefhebbers van de producten actief zijn.<\/p>\n

Antonio Auricchio, voorzitter van het consortium, vloog niet alleen naar New York om het Italiaanse collectief, een van de grootste en meest bezochte collectieven, te steunen, maar ook voor de belangrijke avond georganiseerd door het Italiaanse Handelsagentschap (ITA) ter ondersteuning van de kandidatuur van de Italiaanse keuken voor de status van cultureel erfgoed van UNESCO. Na een galadiner in de majestueuze setting van Gotham Hall, verzorgd door driesterrenchef Giancarlo Perbellini in samenwerking met de Italiaans-Amerikaanse patissier Sal de Riso, begaf de delegatie zich naar Times Square voor een openbare ceremonie met een vertoning van de promotiecampagne ter ondersteuning van de Italiaanse kandidatuur op het iconische grote scherm.<\/p>\n

\u201cHet was een fantastische avond”, verklaarde Auricchio, “en Fancy Food was, ondanks verschillende gelijktijdige beurzen, ook zeer indrukwekkend met de opkomst van zoveel bezoekers, niet alleen uit Noord-Amerika, maar van over de hele wereld. Ik heb een uitstekend gesprek gehad”, vervolgde Auricchio, “met consul en ambassadeur Emanuele di Lorenzo Badia, hoofd van het Economisch en Commercieel Bureau van de Italiaanse ambassade in Washington, en ik ben van plan in september terug te keren naar de VS om de nieuwe Italiaanse ambassadeur te ontmoeten.<\/em><\/p>\n

De stand werd ook bezocht door de president van de regio Pi\u00ebmont, Alberto Cirio, en de minister van Landbouw, Voedselsoevereiniteit en Bosbouw, Francesco Lollobrigida (op de foto met president Auricchio).<\/p>\n

De betrekkingen met de Noord-Amerikaanse markt betalen de prijs van het bekende fenomeen van “Italian Sounding” en de door de regering-Trump opgelegde handelstarieven, die de handel en de verspreiding van Made in Italy-producten in het buitenland bedreigen.<\/p>\n

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